What does a pesticide taste like?

I honestly can’t believe I just typed that title. But here we are. The notorious Gilles-Eric Seralini published a paper recently called “The Taste of Pesticides in Wines.” As a part of the study, people were asked to choose a preference between organic and conventional wines. Okay, fine. But then the participants were given glasses of water, some of which were spiked with pesticides at doses purportedly found in bottles of wine. This is bizarre on so many levels. For …

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