Stop saying organic food is less safe, unless you can provide evidence

A recent article from Western Producer titled “Canada has a world-class food system” was recently re-posted by the Genetic Literacy Project (GLP). GLP, whose stated mission is to “explore the intersection of DNA research, media and policy to disentangle science from ideology”, commonly aggregates news stories. But when they re-posted this particular article, the headline was changed pretty dramatically, to “WHO study finds thousands of illnesses linked annually to organic foods.” After some criticism in the comments, it was later changed to remove …

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A 40 year veteran of weed research reflects on his career

Bob Wilson, the weed specialist at the University of Nebraska’s Panhandle Research & Extension Center is retiring this month. Dr. Wilson has been a long-time mentor to me, serving as advisor for my M.S. and co-advisor for my PhD. Since then, we’ve collaborated on many projects aimed at helping sugarbeet producers better manage difficult weeds. UNL’s Crop Watch has a really nice writeup today about some of his career highlights. He discusses some of his thoughts about changes in weed …

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Glyphosate use in wheat

A blog post titled “The Real Reason Wheat is Toxic” has been making the rounds on social media. The post by the “healthy home economist” is riddled with errors and misinformation.The post contends that glyphosate is commonly sprayed on wheat at harvest time, and that glyphosate then causes health problems when the wheat is consumed. Shortly after it started circulating, two excellent rebuttals were posted online, one by Sarah Schultz, and another by Jenny Dewey Rohrich. Both Sarah and Jenny …

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Superweeds: A Mutating Problem

Superweeds have been in been in the news a lot over the last few months. Most of the recent coverage has been related to new 2,4-D resistant crops that were recently approved by the USDA and the new herbicide formulation (2,4-D plus glyphosate) that the EPA is reviewing. Marc Brazeau recently wrote a compelling piece arguing that our focus on superweeds in GMO crops draws attention away from solutions that could really help make modern agriculture more sustainable. I’ve written about …

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Dear Dr. Oz: We Don’t Spray Feathers

Not long ago, in front of a Senate panel, Dr. Oz (the most trusted doctor in America) was told by Senator Claire McCaskill “I don’t get why you need to say this stuff because you know its not true.” Senator McCaskill was referring to the many “miracle” weight loss supplements that Dr. Oz promotes on his show, but she could easily have been referring to any number of other topics that the TV doctor has addressed. In particular, Dr. Oz …

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Is Your Child in a Toxic Spray Zone?

The Environmental Working Group (EWG) recently released a blog post titled “Thousands Of Schools Would be Close To Toxic Spray Zones.” The report basically states that if Enlist Duo herbicide is approved by the EPA, many school-aged children will be put at great risk. Enlist Duo is a new formulation of two well-characterized herbicides (2,4-D and glyphosate) currently under consideration by the EPA. If approved, Dow plans to sell the combination herbicide in conjunction with Enlist corn and soybean, biotech …

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Regulating Herbicide Resistance

A few months ago, I wrote about 2,4-D resistant corn and soybean. At that time, the USDA had just completed it’s draft environmental impact statement for the two crops. While the USDA regulates crops developed through biotechnology, it is the EPA that regulates pesticide use. So before the new formulation of 2,4-D can be applied to the new corn and soybean varieties, it will need to be approved for use by the EPA. The comment period for the 2,4-D draft …

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Fitness of herbicide resistance genes revisited

Last August, an article was published in New Phytologist that claimed a transgene added to rice could increase the fitness of a weedy relative. The paper was covered in the media pretty widely. When I read the paper, I didn’t think the authors presented nearly enough data to support their conclusions. You can find my criticisms in detail here. I think it is worth revisiting this paper now for a couple of reasons. The first is that two formal criticisms …

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The “failure” of biotechnology to increase crop yield

For some reason, over the last few days I’ve heard a lot of people criticizing GMOs for not increasing crop yields. This criticism certainly isn’t new. I don’t really understand the reason for the sudden resurgence of this claim, but it does provide an excuse to address the topic with some actual data. GMOs can claim some successes, but a widespread quantum leap in the yield of important food crops is not one of them. – Jonathan Foley If you take a …

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Does the debate about genetically modified food matter?

Over at Grist, Nathanael Johnson has been writing an excellent series of pieces on genetically engineered crops, called “Panic-free GMOs.” The series as a whole has been excellent, and that is not just my opinion. Keith Kloor, another journalist who has often waded in to the GMO debate, said of Johnson’s Grist series: The overwhelming consensus judgement of science journalists is that Johnson has done a spectacular job of sifting through all the claims and counterclaims and the technical density of …

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